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Normal view MARC view ISBD view

The restaurant : from concept to operation /

Lundberg, Donald E.

The restaurant : from concept to operation / Donald E. Lundberg, John R. Walker - 2nd ed. - New York, N.Y. : Wiley, 1993 - 364 p.

Subjects--Topical Terms:
RESTAURANTS

LC Class. No.: TX911.3 .M27 / L862R 1993

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