BU Library and Learning Space

Industrial organisation : (Record no. 199869)

MARC details
000 -LEADER
fixed length control field 01434nam0a22002410a04500
001 - CONTROL NUMBER
control field 000117319
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250302052524.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field s2001 enk fnx000 000 0neng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0273646206
035 ## - SYSTEM CONTROL NUMBER
System control number 2003005858
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number HD2326
Item number L562I
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Lipczynski, John
9 (RLIN) 85091
245 10 - TITLE STATEMENT
Title Industrial organisation :
Remainder of title an analysis of competitive markets /
Statement of responsibility, etc. John Lipczynski, John Wilson
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Harlow :
Name of publisher, distributor, etc. Financial Time/Prentice Hall,
Date of publication, distribution, etc. 2001
300 ## - PHYSICAL DESCRIPTION
Extent 477 p. :
Other physical details ill.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element INDUSTRIAL ORGANIZATION (ECONOMIC THEORY)
9 (RLIN) 29530
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Wilson, John
9 (RLIN) 15511
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields A36070
Link information for field corresponding to 9XX field Aug 21 2003 1:51PM
991 00 - BU INFORMATION
BU Field of Study 0205 āļ„āļ“āļ°āļšāļĢāļīāļŦāļēāļĢāļ˜āļļāļĢāļāļīāļˆ. āļāļēāļĢāļˆāļąāļ”āļāļēāļĢ āļœāļđāđ‰āļ™āļģ āļˆāļīāļ•āļ§āļīāļ—āļĒāļēāļ˜āļļāļĢāļāļīāļˆ āļžāļĪāļ•āļīāļāļĢāļĢāļĄāļ­āļ‡āļ„āđŒāļāļēāļĢ āļāļēāļĢāļ§āļīāļˆāļąāļĒāļ˜āļļāļĢāļāļīāļˆ āļŦāļļāđ‰āļ™āļŠāđˆāļ§āļ™āļšāļĢāļīāļĐāļąāļ— āļāļēāļĢāļ„āļ§āļšāļ„āļļāļĄāļ„āļļāļ“āļ āļēāļž āļāļēāļĢāļšāļĢāļīāļŦāļēāļĢāļŠāļģāļ™āļąāļāļ‡āļēāļ™ āļāļēāļĢāļšāļĢāļīāļŦāļēāļĢāđ‚āļ„āļĢāļ‡āļāļēāļĢ āļāļēāļĢāļŠāļ·āđˆāļ­āļŠāļēāļĢāļ˜āļļāļĢāļāļīāļˆ āļāļēāļĢāļšāļĢāļīāļŦāļēāļĢāļ˜āļļāļĢāļāļīāļˆāļ‚āļ™āļēāļ”āļĒāđˆāļ­āļĄ āļāļēāļĢāļšāļĢāļīāļŦāļēāļĢ
997 ## - BU TRANSFER
-- 05
-- āļāļēāļĢāļˆāļąāļ”āļāļēāļĢ āļœāļđāđ‰āļ™āļģ āļˆāļīāļ•āļ§āļīāļ—āļĒāļēāļ˜āļļāļĢāļāļīāļˆ āļžāļĪāļ•āļīāļāļĢāļĢāļĄāļ­āļ‡āļ„āđŒāļāļēāļĢ āļāļēāļĢāļ§āļīāļˆāļąāļĒāļ˜āļļāļĢāļāļīāļˆ āļŦāļļāđ‰āļ™āļŠāđˆāļ§āļ™āļšāļĢāļīāļĐāļąāļ— āļāļēāļĢāļ„āļ§āļšāļ„āļļāļĄāļ„āļļāļ“āļ āļēāļž āļāļēāļĢāļšāļĢāļīāļŦāļēāļĢāļŠāļģāļ™āļąāļāļ‡āļēāļ™ āļāļēāļĢāļšāļĢāļīāļŦāļēāļĢāļŠāļģāļ™āļąāļāļ‡āļēāļ™ āļāļēāļĢāļšāļĢāļīāļŦāļēāļĢāđ‚āļ„āļĢāļ‡āļāļēāļĢ āļāļēāļĢāļŠāļ·āđˆāļ­āļŠāļēāļĢāļ˜āļļāļĢāļāļīāļˆ āļāļēāļĢāļšāļĢāļīāļŦāļēāļĢāļ˜āļļāļĢāļāļīāļˆāļ‚āļ™āļēāļ”āļĒāđˆāļ­āļĄ āļāļēāļĢāļšāļĢāļīāļŦāļēāļĢāđ‚āļ„āļĢāļ‡āļāļēāļĢāļ‚āļ­āļ‡āļ­āļ‡āļ„āđŒāļāļēāļĢ āļāļēāļĢāļŠāļ·āđˆāļ­āļŠāļēāļĢāđƒāļ™āļ˜āļļāļĢāļāļīāļˆ
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
Weeding   Library of Congress Classification   Available Books BU Library and Learning Space BU Library and Learning Space Closed Shelves (Contact Library Staff) 2019-04-23   HD2326 L562I 200308210034 2019-04-23 2019-04-23 Books
Weeding   Library of Congress Classification   Available Books BU Library and Learning Space BU Library and Learning Space Closed Shelves (Contact Library Staff) 2019-04-23   HD2326 L562I 200308210035 2019-04-23 2019-04-23 Books

Library Opening Hours

Mon. - Sat. : 8:30 - 20:00

Public Holidays : Closed

Sun. : Closed

Contact Us

9/1 Moo 5, Surat Osathanugrah Library (Building C6), Phaholyothin Road, Klong Nueng, Klong Luang, Pathumthani 12120

Phone : 02-407-3888 ext. 2701

E-mail : [email protected]