Highly recommended 2 : (Record no. 247669)
000 -LEADER | |
---|---|
fixed length control field | 01034nam a2200277 a 4500 |
001 - CONTROL NUMBER | |
control field | 000310703 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | Th-BaBU |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | Th-BaBU |
Transcribing agency | Th-BaBU |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250302075534.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 160820s2010 enka f 000 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780194577502 |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | PE1116.R47 |
Item number | R483H 2010 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Stott, Trish |
9 (RLIN) | 47721 |
245 10 - TITLE STATEMENT | |
Title | Highly recommended 2 : |
Remainder of title | English for the hotel and catering industry : student's book : intermediate / |
Statement of responsibility, etc. | Trish Stott & Alison Pohl |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | Oxford : |
Name of publisher, distributor, etc. | Oxford University Press, |
Date of publication, distribution, etc. | 2010. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 111 p. : |
Other physical details | col. ill. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | English language |
Form subdivision | Conversation and phrase books (for restaurant and hotel personnel) |
9 (RLIN) | 149283 |
Topical term or geographic name entry element | English language |
Form subdivision | Textbooks for foreign speakers |
9 (RLIN) | 33371 |
Topical term or geographic name entry element | Caterers and catering |
9 (RLIN) | 11255 |
700 1# - ADDED ENTRY--PERSONAL NAME | |
Personal name | Pohl, Alison |
9 (RLIN) | 29630 |
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA] | |
Link information for 9XX fields | A33069 |
Link information for field corresponding to 9XX field | 20220915 |
991 00 - BU INFORMATION | |
BU Field of Study | 0503 āļāļāļ°āļĄāļāļļāļĐāļĒāļĻāļēāļŠāļāļĢāđāđāļĨāļ°āļāļēāļĢāļāļąāļāļāļēāļĢāļāļēāļĢāļāđāļāļāđāļāļĩāđāļĒāļ§. āļ āļēāļĐāļēāļāļąāļāļāļĪāļĐ āļ§āļĢāļĢāļāļāļāļĩāļāļąāļāļāļāļĪāļĐ āļ§āļĢāļĢāļāļāļāļĩāļāđāļĄāļĢāļīāļāļąāļ |
997 ## - BU TRANSFER | |
-- | eng |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Source of acquisition | Total Checkouts | Full call number | Barcode | Checked out | Date last seen | Date last checked out | Price effective from | Koha item type |
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Library of Congress Classification | Available | Books | BU Library and Learning Space | BU Library and Learning Space | Book Shelves | 2019-08-26 | Purchase | 1 | PE1116 .R47 R483H 2010 | 2016000003905 | 2025-01-14 | 2024-08-01 | 2024-08-01 | 2019-08-26 | Books |