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  • Broilers (Chickens)

Entry Topical Term

Number of records used in: 1

001 - CONTROL NUMBER

  • control field: 163168

003 - CONTROL NUMBER IDENTIFIER

  • control field: TH-BaBU

005 - DATE AND TIME OF LATEST TRANSACTION

  • control field: 20250302082724.0

008 - FIXED-LENGTH DATA ELEMENTS

  • fixed length control field: 250302|| aca||aabn | a|a d

040 ## - CATALOGING SOURCE

  • Original cataloging agency: TH-BaBU
  • Transcribing agency: TH-BaBU

150 ## - HEADING--TOPICAL TERM

  • Topical term or geographic name entry element: Broilers (Chickens)
  • General subdivision: Microbiology

670 ## - SOURCE DATA FOUND

  • Source citation: Work cat.: (TH-BaBU)254779: Risk assessments of Salmonella in eggs and broiler chickens., c2002.

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