The art and science of culinary preparation : a culinarian'smanual
Material type:
- TX663 C437A
Item type | Home library | Collection | Shelving location | Call number | Status | Barcode | |
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BU Library and Learning Space | Books | Book Shelves | TX663 C437A (Browse shelf(Opens below)) | Available | 200356 |
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TX657 .K54 C844P The professional chef's knife kit / | TX657 .K54 C844P The professional chef's knife kit / | TX663 C437A The art and science of culinary preparation : a culinarian'smanual | TX663 C437A The art and science of culinary preparation : a culinarian'smanual | TX663 D893M Modern meals / | TX663 D893M Modern meals / | TX663 F732F 1995 Food preparation and cooking : levels 1 and 2 : questions for assessors |
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