Food & Wine <br/><br/>
Best of the best : the best recipes from the 35 best cookbooks of the year vol.2 

 - New York, N.Y. :  American Express Pub. Co.,  1999 
 - 319 
<br/><br/><label>Subjects--Topical Terms: </label><br/>COOKERY
<br/><br/><label>LC Class. No.: </label>TX714  / B477