TY - BOOK AU - Mattel,Bruce ED - Culinary Institute of America. TI - Catering: a guide to managing a successful business operation SN - 9781118137970 AV - TX921 M377C 2016 PY - 2016/// CY - Hoboken, N.J. PB - Wiley KW - Caterers and catering KW - Management N1 - Includes index ER -