TY  - BOOK
AU  - Peter,K.V.
TI  - Handbook of herbs and spices: Volume 2 
T2  - Woodhead Publishing series in food science, technology and nutrition,
SN  - 9781855737211
AV  - SB351.H5 H265 2004
PY  - 2004///
CY  - Cambridge, Eng.
PB  - Woodhead Pub.
KW  - Herbs
KW  - Spices
N1  - Includes bibliographical references and index
UR  - http://search.ebscohost.com/login.aspx?direct=true&db=nlebk&AN=114158&site=ehost-live&scope=site
ER  -