Le Cordon Bleu cuisine foundations / the chefs of Le Cordon Bleu
Material type:
- 9781435481374
- Cuisine foundations
- TX 719 L426
Item type | Home library | Collection | Shelving location | Call number | Status | Barcode | |
---|---|---|---|---|---|---|---|
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BU Library and Learning Space | Books | Book Shelves | TX 719 L426 (Browse shelf(Opens below)) | Available | 201009210056 |
Includes indexes
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