| 000 | 00939nam a2200253 a 4500 | ||
|---|---|---|---|
| 001 | 251278 | ||
| 003 | TH-BaBU | ||
| 005 | 20250302080912.0 | ||
| 008 | 990401s1999 paua b 001 0 eng d | ||
| 020 | _a9781566767491 | ||
| 020 | _a9780585313825 (electronic bk.) | ||
| 040 |
_aDLC _cTH-BaBU |
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| 050 | 0 | 0 |
_aTP372.5 _b.C74 1999 |
| 100 | 1 |
_aCserháti, Tibor. _9155120 |
|
| 245 | 1 | 0 |
_aChromatography in food science and technology _h[electronic resource] / _cTibor Cserháti, Esther Forgács. |
| 260 |
_aLancaster, Pa. : _bTechnomic Pub. Co., _cc1999. |
||
| 300 | _a1 online resource. | ||
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aChromatographic analysis. _9154900 |
|
| 650 | 0 |
_aFood _xAnalysis. _980367 |
|
| 700 | 1 |
_aForgács, Esther, _d1957- _9155121 |
|
| 856 | 4 | 1 |
_uhttp://search.ebscohost.com/login.aspx?direct=true&db=nlebk&AN=23907&site=ehost-live&scope=site _zElectronic Resources |
| 942 |
_2lcc _cEB |
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| 999 |
_c251278 _d251278 |
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