| 000 | 01037nam a22002774a 4500 | ||
|---|---|---|---|
| 001 | 253401 | ||
| 999 |
_c253401 _d253401 |
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| 003 | TH-BaBU | ||
| 005 | 20250302082043.0 | ||
| 008 | 010212s2002 nyua b 001 0 eng d | ||
| 020 | _a9780792368588 | ||
| 020 | _a9780306468889 (electronic bk.) | ||
| 040 |
_aDLC _cTH-BaBU |
||
| 050 | 0 | 0 |
_aTP248.27.M53 _bA67 2002 |
| 245 | 0 | 0 |
_aApplied microbiology _h[electronic resource] / _cedited by Alan Durieux and Jean-Paul Simon. |
| 260 |
_aNew York, N.Y. : _bKluwer Academic Publishers, _cc2002. |
||
| 300 | _a1 online resource. | ||
| 490 | 0 |
_aFocus on biotechnology ; _vv. 2 |
|
| 504 | _aIncludes bibliographical references and index. | ||
| 650 | 0 |
_aMicrobial biotechnology. _9160193 |
|
| 650 | 0 |
_aFood _xMicrobiology. _9155123 |
|
| 650 | 0 |
_aIndustrial microbiology. _9160194 |
|
| 700 | 1 |
_aDurieux, Alain. _eed. _9160195 |
|
| 700 | 1 |
_aSimon, Jean-Paul. _eed. _9160196 |
|
| 856 | 4 | 1 |
_uhttp://search.ebscohost.com/login.aspx?direct=true&db=nlebk&AN=70071&site=ehost-live&scope=site _zElectronic Resources |
| 942 |
_2lcc _cEB |
||