000 01052nam a2200277 a 4500
001 253744
999 _c253744
_d253744
003 TH-BaBU
005 20250302082234.0
008 050412s2002 flua b 001 0 eng d
020 _a9781855734678
020 _a9781855736412 (electronic bk.)
040 _aUAT
_cTH-BaBU
050 0 0 _aTP248.65.F66
_bF78 2002
245 0 0 _aFruit and vegetable biotechnology
_h[electronic resource] /
_cedited by Victoriano Valpuesta.
260 _aBoca Raton, Fla. :
_bCRC Press,
_cc2002.
300 _a1 online resource.
490 _aWoodhead's food science, technology and nutrition
504 _aIncludes bibliographical references and index.
650 0 _aGenetically modified foods.
_9137844
650 0 _aAgricultural biotechnology.
_9161016
650 0 _aFruit
_xGenetics.
_9161017
650 0 _aVegetables
_xGenetics.
_9161018
700 1 _aValpuesta, Victoriano.
_eed.
_9161019
856 4 1 _uhttp://search.ebscohost.com/login.aspx?direct=true&db=nlebk&AN=101368&site=ehost-live&scope=site
_zElectronic Resources
942 _2lcc
_cEB